Combined hazard assessment of mycotoxins and their modified forms applying relative potency factors: Zearalenone and T2/HT2 toxin
H. Steinkellner, M. Binaglia, C. Dall'Asta, A. C. Gutleb, M. Metzler, I. P. Oswald, D. Parent-Massin, and J. Alexander
Food and Chemical Toxicology, vol. 131, art. no. 110599, 2019