Inflammation related responses of intestinal cells to plum and cabbage digesta with differential carotenoid and polyphenol profiles following simulated gastrointestinal digestion

Authors

A. Kaulmann, S. Legay, Y. J. Schneider, L. Hoffmann, and T. Bohn

Reference

Molecular Nutrition & Food Research, vol. 60, no. 5, pp. 992-1005, 2016

Link

doi: 10.1002/mnfr.201500947

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