118 results:

21. Differential proteomic analysis of lactic acid bacteria—Escherichia coli O157:H7 interaction and its contribution to bioprotection strategies in meat
Date: 12-06-18  Score: 3,24  Percental score: 91 

… Frontiers in Microbiology, vol. 9, art. no. 1083, 2018 A. Orihuel, L. Terán, J. Renaut, G. M. Vignolo, A. M. De Almeida, M. L. Saavedra, and S. Fadda

22. Molecular investigation of Tuscan sweet cherries sampled over three years: gene expression analysis coupled to metabolomics and proteomics
Date: 05-01-21  Score: 3,24  Percental score: 91 

… 2021 R. Berni, S. Charton, S. Planchon, S. Legay, M. Romi, C. Cantini, G. Cai, J.-F. Hausman, J. Renaut, and G. Guerriero

23. Changes in the proteome of Medicago sativa leaves in response to long-term cadmium exposure using a cell-wall targeted approach
Date: 31-08-18  Score: 3,21  Percental score: 90 

…  International Journal of Molecular Sciences, vol. 19, no. 9, p. 2498, 2018 A. Gutsch, S. Zouaghi, J. Renaut, A. Cuypers, J.-F. Hausman, and K. Sergeant

24. Editorial: Plant cell factories: current and future uses of plant cell cultures
Date: 25-06-24  Score: 3,17  Percental score: 89 

… Frontiers in Plant Science, vol. 15, art. no. 1439261, 2024 Häkkinen S.T., Legay S., Rischer H., Renaut J., Guerriero G.

25. Corrigendum to: A Fusarium graminearum strain-comparative proteomic approach identifies regulatory changes triggered by agmatine [J. Proteomics (2016) 137; 107-116]
Date: 09-05-16  Score: 3,13  Percental score: 88 

… 140, p. 111, 2016 M. Pasquali, T. Serchi, E. Cocco, C. C. Leclercq, S. Planchon, C. Guignard, J. Renaut, and L. Hoffmann

26. Physiological and proteomic response of Escherichia coli O157:H7 to a bioprotective lactic acid bacterium in a meat environment
Date: 22-08-19  Score: 3,13  Percental score: 88 

… Food Research International, vol. 125, art. no. 108622, 2019 A. Orihuel, L. Terán, J. Renaut, S. Planchon, M. P. Valacco, E. Masias, C. Minahk, G. Vignolo, S. Moreno, A. M. De Almeida, L. Saavedra, and S. Fadda

27. An apoplastic fluid extraction method for the characterization of grapevine leaves proteome and metabolome from a single sample
Date: 10-09-20  Score: 3,08  Percental score: 87 

…ogia Plantarum, doi:10.1111/ppl.13198, 2020 J. Figueiredo, A. R. Cavaco, L. Guerra-Guimarães, C. Leclercq, J. Renaut, J. Cunha, J. Eiras-Dias, C. Cordeiro, A. R. Matos, M. S. Silva, and A. Figueiredo

28. The effects of improving low dietary protein utilization on the proteome of lamb tissues
Date: 08-05-20  Score: 3,07  Percental score: 86 

… C. C. Leclercq, M. T. P. Dentinho, R. J. B. Bessa, J. Santos-Silva, K. Paulos, E. Jerónimo, J. Renaut, and A. M. Almeida

29. Phyto-Courier, a silicon particle-based nano-biostimulant: Evidence from Cannabis sativa exposed to salinity
Date: 09-02-21  Score: 3,05  Percental score: 86 

… ACS Nano, doi:10.1021/acsnano.0c09488, 2021 G. Guerriero, F. M. Sutera, N. Torabi-Pour, J. Renaut, J.-F. Hausman, R. Berni, H. C. Pennington, M. Welsh, A. Dehsorkhi, L. R. Zancan, and S. Saffie-Siebert

30. Primary metabolism is distinctly modulated by plant resistance inducers in Coffea arabica leaves infected by Hemileia vastatrix
Date: 23-03-20  Score: 3,05  Percental score: 86 

… G. Silva, M. L. V. Resende, R. Tenente, C. Pinheiro, I. Chaves, S. Planchon, A. C. A. Monteiro, J. Renaut, M. A. F. Carvalho, C. P. Ricardo, and L. Guerra-Guimarães