Evaluation of interaction modes for mobile acquisition of food-related information

Auteurs

L. Spassova, and A. Arens

Référence

in Proceedings of the international conferences on e-health 2015 e-commerce and digital marketing 2015 and information systems post-implementation and change management 2015, Las Palmas de Gran Canaria, Spain, July 21-23, 2015, pp. 88-94, 2015

Description

This paper presents the results of an online survey aiming at assessing the usability and user acceptance of a set of interaction options applied in different user-supported tasks in the context of semi-automated acquisition of food-related information with smartphones. In this context, the survey also explored participants’ attitudes towards food-related information and corresponding mobile applications.

Lien

http://www.iadisportal.org/digital-library/evaluation-of-interaction-modes-for-mobile-acquisition-of-food-related-information

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