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2676 results:
Eliciting the sensory modalities of fat reformulated yoghurt ice cream using oligosaccharides
Date: 14-06-18
Score: 0,46
Percental score: 2
Education : OAT S.A. remporte deux prix importants pour sa plate-forme d’évaluation Open Source TAO®
Date: 20-05-15
Score: 0,46
Percental score: 2
Evaluating Airline Network Robustness Using Relative Total Cost Indices
Date: 11-12-18
Score: 0,46
Percental score: 2
Evaluating Airline Network Robustness Using Relative Total Cost Indices
Date: 11-12-18
Score: 0,46
Percental score: 2
Autecology of terrestrial diatoms under anthropic disturbance and across climate zones
Date: 14-01-21
Score: 0,46
Percental score: 2
Aggregation of component-based grid-feeding DER and load models for simulation of microgrid islanding transients
Date: 22-12-20
Score: 0,46
Percental score: 2
Top down vs. bottom up approaches regarding the implementation of lean construction through a French case study
Date: 24-09-15
Score: 0,46
Percental score: 2
Human resources management and open innovation adoption in the banking sector: a conceptual framework
Date: 30-07-15
Score: 0,46
Percental score: 2